Description
1. Introduction, 2. Cleaning and Grading, 3. Drying, 4. Storage, 5. Milling, 6. Material Handling and Transportation, 7. Elementary Food Engineering, 8. Agricultural Wastes and By-products Utilisation • Appendices • Index
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Original price was: ₹599.00.₹409.00Current price is: ₹409.00.
The book encompasses a wide range of topics and themes on operations of agricultural processing. It is designed as per the course curriculum of B.Tech and M.Tech (Agricultural Engineering) institutes, and will also serve as a good teaching aid in the field of Post Harvest Technology.
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1. Introduction, 2. Cleaning and Grading, 3. Drying, 4. Storage, 5. Milling, 6. Material Handling and Transportation, 7. Elementary Food Engineering, 8. Agricultural Wastes and By-products Utilisation • Appendices • Index
| Weight | 0.49 kg |
|---|---|
| Dimensions | 27 × 21 × 1 cm |
| Title | S.Chand Unit Operations of Agricultural Processing |
| Publisher | Vikas Publishing |
| Author | K.M. Sahay, K.K Singh |
| ISBN / Product Code | 9788125911425 |
| Category | Agricultural Engineering |
| Standard | Higher |
| Edition | Latest Edition |
| Company Details | S. Chand and Company Limited A-27, 2nd Floor, Mohan Co-operative Industrial Estate, New Delhi – 110044 |
| Binding | Paperback |
| No Of Pages | 388 |
| Subject | |
| Language | English |
| Country of origin | India |
| Board | |
| HSN Code | 49011010 |
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